• 1 teabag
  • 500ml hot water
  • 1 tbspn sugar
  • 3 tbspn FRUTTOSE Mango
  • Soaked basil seeds
  • Ice



  1. Soak basil seeds in room temperature water. Set aside.
  2. Soak teabag in hot water for 10 minutes. Add sugar as needed.
  3. Place tea on counter until it reach room temperature. After that, chill in the fridge for a few hours
  4. Put FRUTTOSE Mango in a glass along with some chilled tea. Mix well.
  5. Put ice and soaked basil seeds into the glass.
  6. Top with some FRUTTOSE Mango.

For more recipes and where to find Fruttose fruit filling (with real fruits!), go to Recipe by @aimifoodgram